Uporaba odpadnega pivskega kvasa za izdelavo pekovskih izdelkov s povečano vsebnostjo prehranskih vlaknin : aplikativni inovacijski predlog : (živilstvo)

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Uporaba odpadnega pivskega kvasa za izdelavo pekovskih izdelkov s povečano vsebnostjo prehranskih vlaknin : aplikativni inovacijski predlog : (živilstvo)

Erker, Ana ; Topolovec, Vita ; Ornik, Tilen

Type of material - research report ; young adult, ages 14-20

Publication and manufacture - Maribor : Srednja šola za prehrano in živilstvo, 2021

Language - slovenian

COBISS.SI-ID - 125399555

Link(s):
https://zbirke.zotks.si/2021/resources/SS_Aplikativni_inovacijski_predlogi_in_projekti_639100.pdf

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Author
Erker, Ana | Topolovec, Vita | Ornik, Tilen

Other authors
Sok, Gregor | Srečanje mladih raziskovalcev Slovenije

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Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
Regional and Study Library, Murska Sobota	Murska Sobota	SIKMS	reading room 1 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Erker, Ana
Topolovec, Vita
Ornik, Tilen
Sok, Gregor

Source: Personal bibliographies and: SICRIS

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