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  • The effect of processing variables on some properties of whey protein hydolysates
    Ziajka, Stefan ; Dzwolak, Waldemar ; Zubel, J.
    Source: Milchwissenschaft. - ISSN 0026-3788 (Vol. 49, no. 7, 1994, str. 382-385)
    Type of material - article, component part
    Publish date - 1994
    Language - english
    COBISS.SI-ID - 1339768

source: Milchwissenschaft. - ISSN 0026-3788 (Vol. 49, no. 7, 1994, str. 382-385)
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