Chromatographic and related separation techniques in food integrity and authenticity. Vol. A,Advances in chromatographic techniques

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Chromatographic and related separation techniques in food integrity and authenticity. Vol. A, Advances in chromatographic techniques

Type of material - proceedings ; adult, serious

Publication and manufacture - London ; Singapore ; Hackensack : World Scientific, cop. 2021

Language - english

ISBN - 978-1-78634-991-0; 978-1-78634-994-1

COBISS.SI-ID - 142212867

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Library/institution	City	Acronym	For loan	Other holdings
Central Technological Library of the University of Ljubljana	Ljubljana	CTK	outside loan 1 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Núñez Burcio, Oscar

Source: Personal bibliographies and: SICRIS

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