Principles and practices of winemaking

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Principles and practices of winemaking

Boulton, Roger B., 1949-

Type of material - book ; adult, serious

Publication and manufacture - New York : Springer, cop. 1999

Language - english

ISBN - 978-1-4419-5190-8; 978-1-4757-6255-6

COBISS.SI-ID - 2048236627

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Boulton, Roger B., 1949-

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Library/institution	City	Acronym	For loan	Other holdings
Faculty of Tourism, Brežice	Brežice	FTBRE	outside loan 1 cop.

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Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

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Boulton, Roger B., 1949-

Source: Personal bibliographies and: SICRIS

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