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Ekonomski in organizacijski vidiki uvajanja HACCP v mlečnopredelovalni industriji : diplomsko delo, univerzitetni študij = Economical and organisational aspects of implementing HACCP in the dairy industry : graduation thesis, university studiesMokorel, PrimožType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [P. Mokorel], 2001Language - slovenianCOBISS.SI-ID - 2602360
Author
Mokorel, Primož
Other authors
Škarabot, Andrej |
Rogelj, Irena, 1955-
Topics
HACCP |
analiza tveganja v kritičnih kontrolnih točkah |
ISO 9000 |
TQM |
celovito obvladovanje kakovosti |
GMP |
dobra proizvodna praksa |
mlekarska industrija |
organizacija HACCP |
ekonomika HACCP sistema |
razvoj novih izdelkov |
HACCP |
hazard analysis critical control points |
ISO 9000 |
GMP |
good manufacturing practices |
TQM |
total quality management |
dairy industry |
implementation of HACCP |
economics of HACCP |
products development process
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Mokorel, Primož | |
Škarabot, Andrej | 01627 |
Rogelj, Irena, 1955- | 08857 |
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