Maščobnokislinska sestava in parametri kakovosti bučnega olja iz belic : diplomsko delo, univerzitetni študij; Fatty acid composition and quality parameters of pumpkin oil : graduation thesis, university studies

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Maščobnokislinska sestava in parametri kakovosti bučnega olja iz belic : diplomsko delo, univerzitetni študij = Fatty acid composition and quality parameters of pumpkin oil : graduation thesis, university studies

Erčulj Rogel, Kaja

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [K. Erčulj Rogel], 2002

Language - slovenian

COBISS.SI-ID - 2685560

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Other authors
Vidrih, Rajko, 1960- | Demšar, Lea, 1963-

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
BF, Department of Food Science and Technology, Lj.	Ljubljana	BFZIV	outside loan 2 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Vidrih, Rajko, 1960-	05733
Demšar, Lea, 1963-	07783

Source: Personal bibliographies and: SICRIS

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