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  • Flour and breads and their fortification in health and disease prevention
    Type of material - proceedings
    Edition - 1st ed.
    Publication and manufacture - Amsterdam [etc.] : Elsevier/Academic Press, 2011
    Language - english
    ISBN - 978-0-12-380886-8; 0-12-380886-3
    COBISS.SI-ID - 35290885

Library/institution City Acronym For loan Other holdings
Central Technological Library of the University of Ljubljana Ljubljana CTK outside loan 1 cop.
BF, Department of Food Science and Technology, Lj. Ljubljana BFZIV reading room 1 cop.
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