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Kakovost cvička v obdobju 2002 do 2009 : diplomsko delo, univerzitetni študij = Quality of cviček wine during 2002 and 2009 : graduation thesis, university studiesKotnik, Jure, 1984-Type of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [J. Kotnik], 2012Language - slovenianCOBISS.SI-ID - 4115320
Author
Kotnik, Jure, 1984-
Other authors
Wondra, Mojmir |
Čuš, Franc |
Vidrih, Rajko, 1960-
Topics
vino |
rdeče vino |
cviček PTP |
kakovost vina |
senzorične lastnosti |
fizikalnokemijske lastnosti |
senzorično ocenjevanje |
senzorično ocenjevanje |
wines |
red wines |
cviček PTP |
wine quality |
sensory properties |
physical-chemical properties |
sensory evaluation |
sensory evaluation
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Food Science and Technology, Lj. | Ljubljana | BFZIV |
outside loan 2 cop.
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Kotnik, Jure, 1984- | |
Wondra, Mojmir | 07440 |
Čuš, Franc | 21613 |
Vidrih, Rajko, 1960- | 05733 |
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