Spremembe polifenolne sestave v rdečem vinu med zorenjem : diplomsko delo; Changes in polyphenol content during red wine maturation : B. Sc. thesis

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Spremembe polifenolne sestave v rdečem vinu med zorenjem : diplomsko delo = Changes in polyphenol content during red wine maturation : B. Sc. thesis

Jesenko Ploj, Patricija

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [P. Ploj], 2019

Language - slovenian

COBISS.SI-ID - 5100408

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Other authors
Košmerl, Tatjana | Prislan, Iztok

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
BF, Department of Food Science and Technology, Lj.	Ljubljana	BFZIV	outside loan 2 cop.

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Jesenko Ploj, Patricija
Košmerl, Tatjana	10688
Prislan, Iztok	23417

Source: Personal bibliographies and: SICRIS

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