Quality improvement of food products : monography

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Quality improvement of food products : monography

Type of material - scientific monograph

Publication and manufacture - Chorzów ; Celje : Oficyna Wydawnicza Stowarzyszenia Menedżerów Jakości i Produkcji (SMJiP) : University of Maribor, Faculty of Logistics, 2013

Language - english

ISBN - 978-961-6562-72-0

COBISS.SI-ID - 512576061

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Other authors
Borkowski, Stanisław | Klimecka-Tatar, Dorota

Topics
hrana | kvaliteta hrane | kontrola kvalitete

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Library/institution	City	Acronym	For loan	Other holdings
Faculty of Logistics, Celje	Celje	FLCE	outside loan 8 cop.

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Borkowski, Stanisław
Klimecka-Tatar, Dorota

Source: Personal bibliographies and: SICRIS

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