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Plant proteins for human food : proceedings of a European congress held in Nantes, France, 5-7 October 1981Type of material - proceedings ; adult, seriousPublication and manufacture - The Hague ; Boston : M. Nijhoff/W. Junk ; Hingham, MA : Distributors for the U.S. and Canada, Kluwer Boston, 1983Language - englishISBN - 90-247-2856-8; 978-90-247-2856-5COBISS.SI-ID - 5141113
Other authors
Bodwell, C. E. |
Petit, L. |
Guéguen, J. |
Institut national de la recherche agronomique |
France
Topics
Plant proteins |
Congresses |
Food Supply |
Congresses |
Nutritive Value |
Congresses |
Plant Proteins |
Congresses |
Protéines végétales |
Congrès |
prehrana |
beljakovine |
rastlinske beljakovine |
posvetovanja
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Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Agronomy, Ljubljana | Ljubljana | BFAGR |
outside loan 1 cop.
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Shelf entry
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Bodwell, C. E. | ![]() |
Petit, L. | ![]() |
Guéguen, J. | ![]() |
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