Akademska digitalna zbirka SLovenije - logo
ALL libraries (COBIB.SI union bibliographic/catalogue database)
  • Content of trans-fatty acid isomers in bakery products on the Slovenian market
    Mencin, Marjeta, 1993- ...
    Source: Lebensmittel-Wissenschaft + Technologie. - ISSN 0023-6438 (Vol. 143, 2021, str. 1-10)
    Type of material - article, component part
    Publish date - 2021
    Language - english
    COBISS.SI-ID - 51864835
    DOI