Mastering the art of French cooking

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Mastering the art of French cooking

Child, Julia ; Bertholle, Louisette ; Beck, Simone, 1904-1991

Type of material - guide-book ; adult, serious

Publication and manufacture - London : Penguin Books, 2010

Language - english

ISBN - 978-0-241-95646-5; 978-0-241-95647-2

COBISS.SI-ID - 8175902

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Author
Child, Julia | Bertholle, Louisette | Beck, Simone, 1904-1991

Availability in libraries

Library/institution	City	Acronym	For loan	Other holdings
Maribor Public Library	Maribor	SIKMB	outside loan 2 cop.
Public Library Josip Vošnjak, Slovenska Bistrica	Slovenska Bistrica	SIKSBI	outside loan 2 cop.

Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.

Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Child, Julia
Bertholle, Louisette
Beck, Simone, 1904-1991
Coryn, Sidonie

Source: Personal bibliographies and: SICRIS

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