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Vpliv vode na kemijsko sestavo jagod žlahtne vinske trte (Vitis vinifera L.) : diplomski projekt = The influence of water on chemical composition of grapevine berries (Vitis vinifera L.) : B. Sc. thesisŠinkovec, MaruškaType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [M. Šinkovec], 2015Language - slovenianCOBISS.SI-ID - 8244601
Author
Šinkovec, Maruška
Other authors
Rusjan, Denis
Topics
vinska trta |
Vitis vinifera |
voda |
kemijska sestava |
sladkorji |
organske kisline |
fenolne spojine |
aromatske spojine |
grapevine |
Vitis vinifera |
water |
chemical composition |
sugars |
organic acids |
fenolic compounds |
volatile compounds
Library/institution |
City | Acronym | For loan | Other holdings |
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BF, Department of Agronomy, Ljubljana | Ljubljana | BFAGR |
outside loan 2 cop.
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Shelf entry
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Year | Impact factor | Edition | Category | Classification | ||||
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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DRS, in which the journal is indexed
Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Šinkovec, Maruška | |
Rusjan, Denis | 20686 |
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