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Izolacija aktivnih učinkovin pekoče paprikeKnez, Željko ; Škerget, Mojca ; Perva, AmraType of material - research reportPublication and manufacture - Maribor : Fakulteta za kemijo in kemijsko tehnologijo, december 2003Language - slovenianCOBISS.SI-ID - 8503574
Author
Knez, Željko |
Škerget, Mojca |
Perva, Amra
Topics
kemijska procesna tehnika |
visokotlačna tehnologija |
superkritični fluidi |
CO2 |
ekstrakcija |
pekoča paprika |
nutraceutiki |
optimalni pogoji ekstrakcije |
kapsaicinoidi |
izolacija neželenih substanc |
chemical processing |
high pressure technology |
supercritical fluids |
CO2 |
extraction |
hot pepper |
nutraceutics |
optimal extraction conditions |
capsaicins |
isolation of harmful substances
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Knez, Željko | 02619 |
Škerget, Mojca | 11865 |
Perva, Amra | 21690 |
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