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Risk assessment of microbial problems and preventive actions in food industry : 2nd Open seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within new member states and associated candidate contries, October 22-23, 2007, Istanbul, Turkey
SAFOODNET-Food Safety and Hygiene Networking Within New Member States and Associated Candidate Contries. Open Seminar (2 ; 2007 ; Istanbul, Turkey)
Type of material - proceedings
Publication and manufacture - Istanbul : Tübîtak Marmara Research Centre, 2007
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