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Kemična sestava in uporabnost plodov navadne kustovnice (Lycium barbarum) [Elektronski vir] : diplomsko delo = Chemical composition and use of goji berries (Lycium barbarum) : B. Sc. thesisLibnik, UrškaType of material - undergraduate thesis ; adult, seriousPublication and manufacture - Ljubljana : [U. Libnik], 2023Language - slovenianCOBISS.SI-ID - 163811075
Author
Libnik, Urška
Other authors
Mikulič Petkovšek, Maja |
Šircelj, Helena, 1970-
Topics
Lycium barbarum |
navadna kustovnica |
fenolne spojine |
karotenoidi |
minerali |
flavonoidi |
organske kisline |
maščobne kisline |
antioksidativna aktivnost |
vitamini |
polisaharidi |
uporaba |
goji berry |
phenolic composition |
carotenoids |
minerals |
flavonoids |
organic acid |
fatty acids |
antioxidative activity |
vitamins |
polysaccharides |
usability
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Libnik, Urška | ![]() |
Mikulič Petkovšek, Maja | 23631 |
Šircelj, Helena, 1970- | 16075 |
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