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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Pomen omega 3 maščobnih kislin v prehrani in obrokih v gostinstvu : diplomska naloga
    Sztyc, Mišel
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Portorož : [M. Sztyc], 2009
    Language - slovenian
    COBISS.SI-ID - 1186014

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Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - reading room
Call number – location, accession no. ... Copy status
Katedra za tehnologijo mesa
0000000664 SZTYC Mišel Pomen
IN: 0018921
Katedra za tehnologijo mesa
664 SZTYC Mišel Pomen
IN: 0018921
available - reading room
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