Vinski brevir : kako razumeti vino

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Vinski brevir : kako razumeti vino

Medved, Drago

Type of material - book ; adult, serious

Edition - 5. natis

Publication and manufacture - Ljubljana : Rokus, 2002

Language - slovenian

ISBN - 961-209-050-5

COBISS.SI-ID - 120406016

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BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Knjižnica 663.2 MEDVED Drago Vinski IN: 0014025	available - outside loan, loan period: 1 months

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Medved, Drago

Source: Personal bibliographies and: SICRIS

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