BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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13.
Pretvorbe biogenih aminov in antioksidantov v Mohantu [Elektronski vir] : magistrsko delo = Conversions of biogenic amines and antioxidants in Mohant cheese : M. Sc. Thesis
Gerbič, Ana Marija
Type of material - master's thesis
; adult, serious
Publication and manufacture - Ljubljana : [A. M. Gerbič], 2022
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