Razvoj tehnologije čokoladnih krhljev : diplomska naloga

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Razvoj tehnologije čokoladnih krhljev : diplomska naloga

Zupan, Brigita

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Ljubljana : [B. Zupan], 1987

Language - slovenian

COBISS.SI-ID - 168824

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Author
Zupan, Brigita

Other authors
Cegnar, France, 1925- | Plestenjak, Anamarija

Topics
konditorstvo | jabolčni krhlji | čokoladni preliv

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Pickup location	Material status	Reservation
BF, Dept. of Food Science and Technology, Lj.	available - outside loan, loan period: 1 months

Call number – location, accession no. ...	Copy status
Hodnik DN 490 a IN: 0004198	available - outside loan, loan period: 1 months
Hodnik DN 490 IN: 0004197	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Cegnar, France, 1925-	01876
Plestenjak, Anamarija	03873

Source: Personal bibliographies and: SICRIS

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