Živilstvo in prehrana med tradicijo in inovacijo; Elektronski vir; Food science, technology and nutrition between tradition and innovation; Food science, technology and nutrition between tradition and innovation

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Živilstvo in prehrana med tradicijo in inovacijo [Elektronski vir] = Food science, technology and nutrition between tradition and innovation

Bitenčevi živilski dnevi (30 ; 2019 ; Ljubljana)

Type of material - proceedings of conference contributions ; adult, serious

Edition - 1. elektronska izd.

Publication and manufacture - Ljubljana : Biotehniška fakulteta, Oddelek za živilstvo, 2019

Language - slovenian

ISBN - 978-961-6908-22-1

COBISS.SI-ID - 300534528

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INDOK 664 BITENČEVI USB ključ IN: 0023593	available - reading room
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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Smole Možina, Sonja	07030
Paš, Maja	15618

Source: Personal bibliographies and: SICRIS

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