Leung's encyclopedia of common natural ingredients : used in food, drugs, and cosmetics

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Leung's encyclopedia of common natural ingredients : used in food, drugs, and cosmetics

Khan, Ikhlas Ahmad ; Abourashed, Ehab A., 1964-

Type of material - encyclopedia

Edition - 3rd ed.

Publication and manufacture - Hoboken : J. Wiley & Sons, cop. 2010

Language - english

ISBN - 978-0-471-46743-4; 0-471-46743-X

COBISS.SI-ID - 34081285

Link(s):
http://books.google.com/books?id=z8rZzaHOrZsC&printsec=frontcover&dq=9780471467434&hl=sl&cd=1#v=onepage&q&f=false

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Author
Khan, Ikhlas Ahmad | Abourashed, Ehab A., 1964-

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BF, Dept. of Food Science and Technology, Lj.	available - reading room

Call number – location, accession no. ...	Copy status
Knjižnica 547.9 KHAN Ikhlas Ahmad Leung's IN: 0019105	available - reading room

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Khan, Ikhlas Ahmad
Abourashed, Ehab A., 1964-

Source: Personal bibliographies and: SICRIS

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