Glucose syrups : technology and applications

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Glucose syrups : technology and applications

Hull, Peter, 1934-

Type of material - book

Publication and manufacture - Chichester (U.K.) ; Ames (Iowa) : Wiley-Blackwell, 2010

Language - english

ISBN - 978-1-4051-7556-2; 1-4051-7556-7

COBISS.SI-ID - 3837816

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Hull, Peter, 1934-

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Call number – location, accession no. ...	Copy status	Reservation
Katedra za tehnologijo rastlinskih živil 664 HULL Peter Glucose IN: 0019163	on loan - outside loan, due date: not specified

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Hull, Peter, 1934-

Source: Personal bibliographies and: SICRIS

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