Sugar confectionery manufacture

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Sugar confectionery manufacture

Type of material - book

Edition - 2nd ed.

Publication and manufacture - London [etc.] : Blackie Academic & Professional, 1995

Language - english

ISBN - 0-7514-0197-8

COBISS.SI-ID - 42044673

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Katedra za tehnologijo mesa 664 SUGAR IN: 0010776	on loan - outside loan, due date: not specified

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