Abstract book :: COBISS+

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Abstract book

International Congress Food Technology, Quality and Safety (2 ; 2014 ; Novi Sad)

Type of material - book

Publication and manufacture - Novi Sad : Institute of Food Technology, 2014

Language - english

ISBN - 978-86-7994-041-4

COBISS.SI-ID - 4446072

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Author
International Congress Food Technology, Quality and Safety

Other authors
Lević, Jovanka

Topics
živila | živilska tehnologija | kakovost živil | varnost živil | posvetovanja

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Katedra za biotehnologijo 664 INTERNATIONAL IN: 0021482	on loan - outside loan, due date: not specified

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Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

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Lević, Jovanka

Source: Personal bibliographies and: SICRIS

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