Developing food products for consumers with specific dietary needs

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

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Developing food products for consumers with specific dietary needs

Type of material - book

Publication and manufacture - Duxford ; Cambridge ; Kidlington : Elsevier/Woodhead Publishing, 2016

Language - english

ISBN - 978-0-08-100329-9; 0-08-100329-3

COBISS.SI-ID - 4740472

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Osborn, Steve | Morley, Wayne

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Katedra za tehnologijo rastlinskih živil 613.2 DEVELOPING IN: 0022604	on loan - outside loan, due date: not specified

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Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Osborn, Steve
Morley, Wayne

Source: Personal bibliographies and: SICRIS

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