Akademska digitalna zbirka SLovenije - logo
BF, Dept. of Food Science and Technology, Lj. (BFZIV)
Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.
  • Senzorična ocena sladkosti in vsebnosti sladkorjev v specialnih mlečnih formulah : magistrsko delo = Sensory evaluation of sweetness and sugars content in special milk formulas : M. Sc. Thesis
    Lesjak, Matevž, 1989-
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [M. Lesjak], 2018
    Language - slovenian
    COBISS.SI-ID - 5004152

Reserve material at the desired pickup location.

Pickup location Material status Reservation
BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
Call number – location, accession no. ... Copy status
Knjižnica
Du2 P 0000000061 a
IN: 0023405
Knjižnica
Du2 P 061 a
IN: 0023405
available - outside loan, loan period: 1 months
Knjižnica
Du2 P 0000000061
IN: 0023404
Knjižnica
Du2 P 061
IN: 0023404
available - outside loan, loan period: 1 months
loading ...
loading ...
loading ...