Meat science :: COBISS+

BF, Dept. of Food Science and Technology, Lj. (BFZIV)

Knjižnica je odprta od pon. do pet. od 7h do 15h.
Izposojeno gradivo lahko vrnete tudi v nabiralnik pred knjižnico.

Full text

Meat science

Type of material - periodical

Edition - [Print ed.]

Publication and manufacture - London : Applied Science Publishers

Language - english

ISSN - 0309-1740

COBISS.SI-ID - 5276935

Link(s):
SHERPA/RoMEO

Revija v inf. servisu SHERPA/RoMEO - politike založnikov za objavljanje in arhiviranje v odprtem dostopu

SHERPA/RoMEO Journal - Publisher copyright policies & self-archiving (open access)

ScienceDirect (Elsevier)

Celotno besedilo dostopno za uporabnike CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS od 1995

Full text accessible to the users of CTK, NUK, UL, UM, UP, UNG, IJS, KI, ZRC SAZU, GEOZS, OILJ, SBCE, UKCMB, SBJE, UPKLJ, IMT, KIS from 1995 http://www.sciencedirect.com/

Keep searching

Articles from the selected journal

All editions and translations

Overview of volumes
Availability in other libraries

Years/volumes	1977-1983, 1985-2002, 2004-2018

Department	Designation	Year	Issue number
Hodnik	1	2018	DEC
Hodnik	1	2018	NOV
Hodnik	1	2018	OCT
Hodnik	1	2018	SEP
Hodnik	1	2018	AUG
Hodnik	1	2018	JUL
Hodnik	1	2018	JUN
Hodnik	1	2018	MAY
Hodnik	1	2018	APR
Hodnik	1	2018	MAR
Hodnik	1	2018	FEB
Hodnik	1	2018	JAN
Hodnik	1	2017	DEC
Hodnik	1	2017	NOV
Hodnik	1	2017	OCT
Hodnik	1	2017	SEP
Hodnik	1	2017	AUG
Hodnik	1	2017	JUL
Hodnik	1	2017	JUN
Hodnik	1	2017	MAY
Hodnik	1	2017	APR
Hodnik	1	2017	MAR
Hodnik	1	2017	FEB
Hodnik	1	2017	JAN
Hodnik	1	2016	DEC
Hodnik	1	2016	NOV
Hodnik	1	2016	OKT
Hodnik	1	2016	SEP
Hodnik	1	2016	AUG
Hodnik	1	2016	JUL
Hodnik	1	2016	JUN
Hodnik	1	2016	MAY
Hodnik	1	2016	APR
Hodnik	1	2016	MAR
Hodnik	1	2016	FEB
Hodnik	1	2016	JAN
Hodnik	1	2015	DEC
Hodnik	1	2015	NOV
Hodnik	1	2015	OCT
Hodnik	1	2015	SEP
Hodnik	1	2015	AUG
Hodnik	1	2015	JUL
Hodnik	1	2015	JUN
Hodnik	1	2015	MAY
Hodnik	1	2015	APR
Hodnik	1	2015	MAR
Hodnik	1	2015	FEB
Hodnik	1	2015	JAN
Hodnik	1	2014	1-4
Hodnik	1	2014	1-4
Hodnik	1	2014	1+2A+2B+3-4
Hodnik	1	2013	1-4
Hodnik	1	2013	1-4
Hodnik	1	2013	1-4
Hodnik	1	2012	1-4
Hodnik	1	2012	1-4
Hodnik	1	2012	1-4
Hodnik	1	2011	1-4
Hodnik	1	2011	1-4
Hodnik	1	2011	1-4
Hodnik	1	2010	1-4
Hodnik	1	2010	1-4
Hodnik	1	2010	1-4
Hodnik	1	2009	1-4
Hodnik	1	2009	1-4
Hodnik	1	2009	1-4
Hodnik	1	2008	1-4
Hodnik	1	2008	1-4
Hodnik	1	2008	1/2+3-4
Hodnik	1	2007	1-4
Hodnik	1	2007	1-4
Hodnik	1	2007	1-3#
Hodnik	1	2006	1-4
Hodnik	1	2006	1-4
Hodnik	1	2006	1-4
Hodnik	1	2005	1-4
Hodnik	1	2005	1-4
Hodnik	1	2005	1-4
Hodnik	1	2004	1-4
Hodnik	1	2004	1-4
Hodnik	1	2004	1-4
Hodnik	1	2002	1-3#
Hodnik	1	2001	,2-4
Hodnik	1	2001	1-4
Hodnik	1	2001	1-4
Hodnik	1	2000	1-4
Hodnik	1	2000	1-4
Hodnik	1	2000	1-4
Hodnik	1	1999	1-4
Hodnik	1	1999	1-4
Hodnik	1	1999	1-4
Hodnik	1	1998	1-4
Hodnik	1	1998	1-3+S1
Hodnik	1	1998	1/2#
Hodnik	1	1997	1/2+3/4
Hodnik	1	1997	1-4
Hodnik	1	1997	1-4
Hodnik	1	1996	1/2+3-4
Hodnik	1	1996	1-2+3/4+S1
Hodnik	1	1996	1-4
Hodnik	1	1995	1-3
Hodnik	1	1995	1-3
Hodnik	1	1995	1-3
Hodnik	1	1994	1-3
Hodnik	1	1994	1-3
Hodnik	1	1994	1/2+3
Hodnik	1	1993	1-3
Hodnik	1	1993	1-3
Hodnik	1	1992	1-3
Hodnik	1	1992	1-4
Hodnik	1	1991	1-4
Hodnik	1	1991	1-4
Hodnik	1	1990	1-4
Hodnik	1	1990	1-4
Hodnik	1	1989	1-4
Hodnik	1	1989	1-4
Hodnik	1	1988	1-4
Hodnik	1	1988	1-4
Hodnik	1	1988	1-4
Hodnik	1	1987	1-4
Hodnik	1	1987	1-4
INDOK	1	1987	1-4
Hodnik	1	1986	1-4
Hodnik	1	1986	1-4
Hodnik	1	1986	1-4
Hodnik	1	1985	1-4
Hodnik	1	1985	1-4
Hodnik	1	1985	1-4
Hodnik	1	1985	1-4
Hodnik	1	1983	1-4
Hodnik	1	1983	1-4
Hodnik	1	1982	1-4
Hodnik	1	1982	1-4
Hodnik	1	1981	1-6
Hodnik	1	1980	1-3#
Hodnik	1	1979	1-4
Hodnik	1	1978	,2-4
Hodnik	1	1977	1-4

Access to the JCR database is permitted only to users from Slovenia. Your current IP address is not on the list of IP addresses with access permission, and authentication with the relevant AAI accout is required.

Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP
2022		1.917		SE		Food Science		21/359
2021		2.173		SE		Food Science		15/344
2020		2.005		SE		Food Science		20/336
2019		1.856		SE		Food Science		26/302
2018		1.803		SE		Food Science		22/299
2016		1.947		SE		Food Science		12/284
2017		1.912		SE		Food Science		14/294
2015		1.831		SE		Food Science		14/280
2012		1.883		SE		Food Science		17/237
2010		1.622		SE		Food Science		13/213
2014		1.884		SE		Food Science		13/269
2011		1.788		SE		Food Science		15/229
2013		1.845		SE		Food Science		14/255
2008		1.451		SE		Food Science		21/170
2007		1.631		SE		Food Science		17/160
2009		1.481		SE		Food Science		22/193
2006		1.622		SE		Food Science		13/147
2005		1.537		SE		Food Science		13/146
2003		1.511		SE		Food Science		10/141
2004		1.666		SE		Food Science		7/141
2000		1.439		SE		Food Science		12/132
2002		1.301		SE		Food Science		15/137
2001		1.292		SE		Food Science		13/137
1998
1999		1.272		SE		Food Science		20/131
1996
1995
1997
1994

Database name	Field	Year
Medline	za medicino in stomatologijo	2014 - 2023
Biological Abstracts	za biologijo	2016 - 2023
CAB Abstracts	za biotehniko	do 2023
Compendex	za celotno tehniko	2014 - 2023
CAPlus (Chemical Abstracts Plus)	za kemijo	do 2014
BIOSIS Previews	za biologijo	do 2023
Scopus	za naravoslovne vede	do 2023
Science Citation Index Expanded (SCI-EXPANDED)	za naravoslovne vede	do 2023
FSTA	za živilstvo	do 2023
PubMed	za medicino in stomatologijo	do 2023

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system

Source: Personal bibliographies and: SICRIS

The material from the parent unit is free. If the material is delivered to the pickup location from another unit, the library may charge you for this service.

Pickup location	Material status	Reservation

Upload image

Shelf entry

Adding material to shelf was successful.

Adding material to shelf failed.

It was not necessary to add the material to the shelf.

Permalink

E-mail

Impact factor

Select the library membership card:

DRS, in which the journal is indexed

Select pickup location:

Material pickup by post

Notification

Citations

Subject headings in COBISS General List of Subject Headings

Select pickup location

Reservation was successful.

Reservation failed.

Reservation...

Bibliographic data

Number of loans

Loan was successful

Loan failed

Loan was successful

Loan failed

Loan was successful

Loan failed

Loan was successful

Loan failed

Theme