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BF, Dept. of Food Science and Technology, Lj. (BFZIV)
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  • Izraba odpadne kisle sirotke za gojenje laktobacilov s probiotičnim potencialom : magistrsko delo = Use of waste acid whey for the cultivation of lactobacilli with probiotic potential : M. Sc. Thesis
    Žohar, Tjaša, 1996-
    Type of material - master's thesis ; adult, serious
    Publication and manufacture - Ljubljana : [T. Žohar], 2021
    Language - slovenian
    COBISS.SI-ID - 67500291

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BF, Dept. of Food Science and Technology, Lj.
available - outside loan, loan period: 1 months
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Knjižnica
Du2 P 0000000106
IN: 0024321
Knjižnica
Du2 P 106
IN: 0024321
available - outside loan, loan period: 1 months
Knjižnica
Du2 P 0000000106 a
IN: 0024322
Knjižnica
Du2 P 106 a
IN: 0024322
available - outside loan, loan period: 1 months
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