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Termodinamika disociacije cikloheksilsulfaminske kisline v vodni raztopini : magistrsko delo = Thermodynamics of dissociation of cyclohexylsulphamic acid in aqueous solution : master of science thesisLuci, MarkoCikloheksilsulfaminska kislina v obliki njene natrijeve in kalcijeve soli ima pomembno vlogo kot umetno sladilo v hrani, pijačah in farmacevtskih izdelkih. Vodnim raztopinam cikloheksilsulfaminske ... kisline smo izmerili elektrolitsko prevodnost pri koncentracijah do 0.14 mol dm-3, v temperaturnem območju od 298.15 K do 333.15 K, v intervalih po 5.0 K. Izračunali smo ekvivalentno prevodnost pri neskončnem razredčenju in konstante disociacije. Iz temperaturnih odvisnosti konstant disociacije smo izračunali standardne termodinamske funkcije procesov disociacije, t.j. Gibbsovo prosto energijo, entalpijo, entropijo in specifično toploto. Standardne termodinamske funkcije disociacije smo pojasnili s solvatacijskimi procesi. Limitno prevodnost cikloheksilsulfamatnega iona smo ovrednotili in interpretirali na osnovi Eyringove teorije.Type of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [M. Luci], 1998Language - slovenianCOBISS.SI-ID - 2085240
Author
Luci, Marko
Other authors
Klofutar, Cveto |
Hribar, Janez, 1947-2022
Topics
živilska tehnologija |
aditivi |
umetna sladila |
ciklamati |
cikloheksilsulfaminska kislina |
vodne raztopine |
fizikalno-kemijske lastnosti |
molska elektrolitska prevodnost |
konstanta disociacije |
termodinamske funkcije |
magistrske naloge
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GS II 0000717192 glavno skladišče GS II 717192 glavno skladišče |
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Luci, Marko | 15821 |
Klofutar, Cveto | 00177 |
Hribar, Janez, 1947-2022 | 00927 |
Source: Personal bibliographies
and: SICRIS
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