Encimi v živilstvu : [tematski pregled s področja znanosti in tehnologije živil ter prehrane za študij po diplomi]; Enzymes in food prossesing [!] : [thematic survey of topics in food science and technology and nutrition for postgraduate studies] : 19. in 20. novembra 1987, Ljubljana

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Encimi v živilstvu : [tematski pregled s področja znanosti in tehnologije živil ter prehrane za študij po diplomi] = Enzymes in food prossesing [!] : [thematic survey of topics in food science and technology and nutrition for postgraduate studies] : 19. in 20. novembra 1987, Ljubljana

Bitenčevi živilski dnevi (10 ; 1987 ; Ljubljana)

Type of material - proceedings

Publication and manufacture - Ljubljana : VDO Biotehniška fakulteta, VTO za živilsko tehnologijo, 1987

Language - slovenian

COBISS.SI-ID - 1644802

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Author
Bitenčevi živilski dnevi

Other authors
Bučar, Franc, 1926-2000 | Klofutar, Cveto | Zelenik-Blatnik, Marija | Žlender, Božidar

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encimi

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Centralna knjižnica	available - outside loan, loan period: 30 days

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Centralna knjižnica THN živi BITENČEVI ... Encimi... IN: 000022139	available - outside loan, loan period: 30 days

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Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Bučar, Franc, 1926-2000	00242
Klofutar, Cveto	00177
Zelenik-Blatnik, Marija	01647
Žlender, Božidar	03100

Source: Personal bibliographies and: SICRIS

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