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  • Presence of Anisakid Larvae... Presence of Anisakid Larvae in the European Anchovy, Engraulis encrasicolus, Fished Off the Tyrrhenian Coast of Central Italy
    DE LIBERATO, Claudio; BOSSU, Teresa; SCARAMOZZINO, Paola ... Journal of food protection, 09/2013, Volume: 76, Issue: 9
    Journal Article
    Peer reviewed
    Open access

    A survey was carried out to determine the prevalence of anisakid nematode larvae in European anchovy (Engraulis encrasicolus) fished off the Tyrrhenian coast of central Italy. From February through ...
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  • A Familiar Outbreak of Mono... A Familiar Outbreak of Monophasic ISalmonella/I serovar Typhimurium Involving Three Dogs and Their Owner’s Children
    Russini, Valeria; Corradini, Carlo; Rasile, Emilia ... Pathogens (Basel), 12/2022, Volume: 11, Issue: 12
    Journal Article
    Peer reviewed

    Salmonella is a Gram-negative enteric bacterium responsible for the foodborne and waterborne disease salmonellosis, which is the second most reported bacterial zoonosis in humans. Many animals are ...
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123.
  • Behaviour and eating habits... Behaviour and eating habits as determinants for human opisthorchiasis in the Bolsena Lake area, Italy
    Scaramozzino, Paola; Condoleo, Roberto; Martini, Enrica ... Folia Parasitologica, 09/2018, Volume: 65
    Journal Article
    Peer reviewed
    Open access

    In Italy, food-borne outbreaks of opisthorchiasis have occurred since 2003, all of them originating from some lakes in Central Italy where the only European liver fluke, Opisthorchis felineus ...
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  • Outbreak of swimmer's itch ... Outbreak of swimmer's itch in Central Italy: Description, causative agent and preventive measures
    De Liberato, Claudio; Berrilli, Federica; Bossù, Teresa ... Zoonoses and public health, June 2019, 2019-06-00, 20190601, Volume: 66, Issue: 4
    Journal Article
    Peer reviewed

    Swimmer's itch is caused by the penetration of free‐swimming larvae of trematodes of the family Schistosomatidae in human skin. It is usually reported in people engaged in recreational water ...
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  • Microbiological assessment ... Microbiological assessment of freshly-shot wild boars meat in Lazio Region, Viterbo territory: a preliminary study
    Flores Rodas, Eda Maria; Bogdanova, Tatiana; Bossù, Teresa ... Italian journal of food safety, 03/2014, Volume: 3, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    During the wild boars hunting season (2012-2013), 6508 adults were shot in Lazio Region, Viterbo territory. Out of the 6508, 393 subjects were sampled to be tested for the detection of Salmonella ...
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126.
  • Italian journal of food safety Italian journal of food safety
    Rodas, Eda Maria Flores; Bogdanova, Tatiana; Bossù, Teresa ... Italian journal of food safety, 01/2014, Volume: 3, Issue: 1
    Journal Article
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  • Chiral discrimination and a... Chiral discrimination and antipicornavirus activity of 6-oxazolinylisoflavan
    Quaglia, M G; Desideri, N; Bossù, E ... Chirality (New York, N.Y.), 1993, Volume: 5, Issue: 5
    Journal Article
    Peer reviewed

    Racemic 6-oxazolinylisoflavan, a highly effective inhibitor of rhinovirus serotype 1B in vitro, was resolved by high-performance liquid chromatography on a chiral stationary phase in order to study ...
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128.
  • Behaviour and eating habits as determinants for human opisthorchiasis in the Bolsena Lake area, Italy
    Scaramozzino, Paola; Condoleo, Roberto; Martini, Enrica ...
    Web Resource

    Paola Scaramozzino, Roberto Condoleo, Enrica Martini, Teresa Bossù, Silvia Aquilani, Valentina Spallucci, Elisabetta Aquilini, Selene Marozzi. Obsahuje bibliografii In Italy, food-borne outbreaks of ...
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