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hits: 160
1.
  • Prediction of spatiotempora... Prediction of spatiotemporal patterns of neural activity from pairwise correlations
    Marre, O; El Boustani, S; Frégnac, Y ... Physical review letters, 04/2009, Volume: 102, Issue: 13
    Journal Article
    Peer reviewed

    We designed a model-based analysis to predict the occurrence of population patterns in distributed spiking activity. Using a maximum entropy principle with a Markovian assumption, we obtain a model ...
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Available for: CMK, CTK, FMFMET, IJS, NUK, PNG, UM
2.
  • A Master Equation Formalism... A Master Equation Formalism for Macroscopic Modeling of Asynchronous Irregular Activity States
    El Boustani, Sami; Destexhe, Alain Neural computation, 01/2009, Volume: 21, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Many efforts have been devoted to modeling asynchronous irregular (AI) activity states, which resemble the complex activity states seen in the cerebral cortex of awake animals. Most of models have ...
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Available for: DOBA, IZUM, KILJ, NUK, PILJ, PNG, SAZU, SIK, UILJ, UKNU, UL, UM, UPUK
3.
  • Effect of flavonoids from v... Effect of flavonoids from various Mediterranean plants on enzymatic activity of intestinal carboxylesterase
    Stocker, P.; Yousfi, M.; Djerridane, O. ... Biochimie, 12/2004, Volume: 86, Issue: 12
    Journal Article
    Peer reviewed

    Flavonol compounds of three Mediterranean plants from the Algerian Atlas used traditionally in Arab folk medicine, Arenaria serpyllifolia, Rhamnus alaternus and Thapsia garganica, were found to ...
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Available for: GEOZS, IJS, IMTLJ, KILJ, KISLJ, NUK, OILJ, PNG, SAZU, SBCE, SBJE, UL, UM, UPCLJ, UPUK
4.
  • Comparison of effects of pr... Comparison of effects of prickly pear (Opuntia ficus indica sp) fruit, arabic gum, carrageenan, alginic acid, locust bean gum and citrus pectin on viscosity and in vitro digestibility of casein
    Lamghari El Kossori, Radia; Sanchez, Christian; El Boustani, Es-Saddik ... Journal of the science of food and agriculture, February 2000, Volume: 80, Issue: 3
    Journal Article
    Peer reviewed

    The consumption of high levels of fibres can induce a decrease in both food digestibility and nutrient availability. Prickly pear is a pectin‐rich fruit and it is possible to use it to decrease ...
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Available for: BFBNIB, FZAB, GIS, IJS, KILJ, NLZOH, NUK, OILJ, SAZU, SBCE, SBMB, UL, UM, UPUK
5.
  • Enteral absorption in man o... Enteral absorption in man of eicosapentaenoic acid in different chemical forms
    el Boustani, S; Colette, C; Monnier, L ... Lipids, October 1987, Volume: 22, Issue: 10
    Journal Article
    Peer reviewed

    After administering the equivalent of 1 g of eicosapentaenoic acid (EPA) in four different chemical forms, the kinetics of EPA incorporation into plasma triglycerides (TG) were compared by gas liquid ...
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  • CLINICAL SIGNIFICATION OF M... CLINICAL SIGNIFICATION OF MARKER OF NEOANGIOGENESIS PLACENTA GROWTH FACTOR PLGF IN HEART TRANSPLANT RECIPIENTS
    О. P. Shevchenko; O. V. Orlova; S. El-Boustani ... Vestnik transplantologii i iskusstvennykh organov, 05/2009, Volume: 11, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    In transplanted hearts, peri- and postoperative ischemic and alloimmune stimuli may be interpreted as inadequate tissue perfusion leading to activation of angiogenic signaling. Placenta growth factor ...
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8.
  • Direct in vivo characteriza... Direct in vivo characterization of delta 5 desaturase activity in humans by deuterium labeling: effect of insulin
    el Boustani, S; Causse, J E; Descomps, B ... Metabolism, clinical and experimental 38, Issue: 4
    Journal Article
    Peer reviewed

    The conversion of dihomogamma linolenic acid (DHLA) into arachidonic acid (AA) was compared in normal subjects and diabetic patients before and after treatment with insulin. The kinetics of the ...
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9.
  • Antioxidant and anti-browni... Antioxidant and anti-browning activities of Mentha suaveolens extracts
    Bichra, M; El Modafar, C; El Boustani, E-S ... African journal of biotechnology, 05/2012, Volume: 11, Issue: 35
    Journal Article

    The inhibition of enzymatic browning and oxidation is still an important challenge in food processing. This study was designed to examine in vitro the inhibition of enzymatic browning in apple and ...
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10.
  • Lipid synthesis and apolipo... Lipid synthesis and apolipoprotein gene expression in hepatocytes in primary culture from (puromycin-induced) nephrotic rats
    el Boustani, S; Ribeiro, A; Janvier, B ... European journal of clinical investigation, April 1993, Volume: 23, Issue: 4
    Journal Article
    Peer reviewed

    Primary culture of hepatocytes from puromycin aminonucleoside-induced nephrotic rats were used to discriminate between the hepatic and extra-hepatic contribution to the hyperlipidemia occurring in ...
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