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hits: 68
1.
  • An Evaluation of Feature Se... An Evaluation of Feature Selection Robustness on Class Noisy Data
    Pau, Simone; Perniciano, Alessandra; Pes, Barbara ... Information (Basel), 08/2023, Volume: 14, Issue: 8
    Journal Article
    Peer reviewed
    Open access

    With the increasing growth of data dimensionality, feature selection has become a crucial step in a variety of machine learning and data mining applications. In fact, it allows identifying the most ...
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2.
  • Screening for suitable mixe... Screening for suitable mixed microbial consortia from anaerobic sludge and animal dungs for biodegradation of brewery spent grain
    Castilla-Archilla, Juan; Thorn, Camilla E.; Pau, Simone ... Biomass & bioenergy, April 2022, 2022-04-00, Volume: 159
    Journal Article
    Peer reviewed
    Open access

    Lignocellulosic wastes, such as brewery spent grain (BSG), represent valuable resources from a biorefinery perspective, being sources of both chemical and energy production. Improving degradation ...
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  • Effect of pH on lactic acid... Effect of pH on lactic acid fermentation of food waste using different mixed culture inocula
    Pau, Simone; Tan, Lea Chua; Lens, Piet NL Journal of chemical technology and biotechnology (1986), April 2022, 2022-04-00, 20220401, Volume: 97, Issue: 4
    Journal Article
    Peer reviewed

    BACKGROUND Increasing amounts of food waste (FW) have become a critical problem in the last few decades. Sustainable methods to limit the impact of FW on the environment are required. FW valorisation ...
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  • Recovery of organic acids f... Recovery of organic acids from lactic acid-enriched fermentation broth via salting-out assisted solvent extraction
    Pau, Simone; Oliva, Armando; Tan, Lea C. ... Process safety and environmental protection, July 2024, 2024-07-00, Volume: 187
    Journal Article
    Peer reviewed
    Open access

    The organic acids (OAs) market has been expanding due to their versatility and wide range of uses in several industrial applications, thus prompting a transition from chemical to biological ...
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5.
  • Lactic acid fermentation of... Lactic acid fermentation of food waste in a semicontinuous SBR system: influence of the influent composition and hydraulic retention time
    Pau, Simone; Tan, Lea Chua; Arriaga, Sonia ... Environmental technology, 07/2024, Volume: 45, Issue: 15
    Journal Article
    Peer reviewed
    Open access

    Fermentation processes have been shown to be a good approach to food waste (FW) management. Among the commodities that can be bioproduced by using FW as an organic substrate and exploiting its ...
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Available for: BFBNIB, GIS, IJS, KISLJ, NUK, PNG, UL, UM, UPUK
6.
  • Effect of thermal and ultra... Effect of thermal and ultrasonic pretreatment on lactic acid fermentation of food waste
    Pau, Simone; Tan, Lea Chua; Arriaga Garcia, Sonia Lorena ... Waste management & research, 03/2023, Volume: 41, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Food waste (FW) generation has become one of the largest environmental concerns for human society. Thanks to its chemical features and its high biodegradability, FW can be used as starting platform ...
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7.
  • Lactic acid fermentation of... Lactic acid fermentation of food waste at acidic conditions in a semicontinuous system: effect of HRT and OLR changes
    Pau, Simone; Tan, Lea Chua; Arriaga, Sonia ... Biomass conversion and biorefinery, 2024/5, Volume: 14, Issue: 10
    Journal Article
    Open access

    Lactic acid production through fermentation is an established technology, however, improvements are necessary to reduce the process costs and to decrease its market price. Lactic acid is used in many ...
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8.
  • Effect of mass dihydroartem... Effect of mass dihydroartemisinin-piperaquine administration in southern Mozambique on the carriage of molecular markers of antimalarial resistance
    Gupta, Himanshu; Galatas, Beatriz; Chidimatembue, Arlindo ... PloS one, 10/2020, Volume: 15, Issue: 10
    Journal Article
    Peer reviewed
    Open access

    Mass drug administration (MDA) can rapidly reduce the burden of Plasmodium falciparum (Pf). However, concerns remain about its contribution to select for antimalarial drug resistance. We used Sanger ...
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9.
  • Field performance of ultras... Field performance of ultrasensitive and conventional malaria rapid diagnostic tests in southern Mozambique
    Galatas, Beatriz; Mayor, Alfredo; Gupta, Himanshu ... Malaria journal, 12/2020, Volume: 19, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Background An ultrasensitive malaria rapid diagnostic test (RDT) was recently developed for the improved detection of low-density Plasmodium falciparum infections. This study aimed to compare the ...
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10.
  • Molecular surveillance of p... Molecular surveillance of pfhrp2 and pfhrp3 deletions in Plasmodium falciparum isolates from Mozambique
    Gupta, Himanshu; Matambisso, Gloria; Galatas, Beatriz ... Malaria journal, 10/2017, Volume: 16, Issue: 1
    Journal Article
    Peer reviewed
    Open access

    Malaria programmes use Plasmodium falciparum histidine-rich protein-2 (PfHRP2) based rapid diagnostic tests (RDTs) for malaria diagnosis. The deletion of this target antigen could potentially lead to ...
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