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  • Global ecological impacts o... Global ecological impacts of invasive species in aquatic ecosystems
    Gallardo, Belinda; Clavero, Miguel; Sánchez, Marta I. ... Global change biology, January 2016, Volume: 22, Issue: 1
    Journal Article
    Peer reviewed

    The introduction of invasive species, which often differ functionally from the components of the recipient community, generates ecological impacts that propagate along the food web. This review aims ...
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2.
  • Functional Role of Native a... Functional Role of Native and Invasive Filter-Feeders, and the Effect of Parasites: Learning from Hypersaline Ecosystems
    Sánchez, Marta I; Paredes, Irene; Lebouvier, Marion ... PloS one, 08/2016, Volume: 11, Issue: 8
    Journal Article
    Peer reviewed
    Open access

    Filter-feeding organisms are often keystone species with a major influence on the dynamics of aquatic ecosystems. Studies of filtering rates in such taxa are therefore vital in order to understand ...
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3.
  • Unravelling the global inva... Unravelling the global invasion routes of a worldwide invader, the red swamp crayfish (Procambarus clarkii)
    Oficialdegui, Francisco J.; Clavero, Miguel; Sánchez, Marta I. ... Freshwater biology, August 2019, Volume: 64, Issue: 8
    Journal Article
    Peer reviewed
    Open access

    Understanding how introduced species succeed and become widely distributed within non‐native areas is critical to reduce the threats posed by them. Our goal was to reconstruct the main invasion ...
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4.
  • When Parasites Are Good for... When Parasites Are Good for Health: Cestode Parasitism Increases Resistance to Arsenic in Brine Shrimps
    Sánchez, Marta I; Pons, Inès; Martínez-Haro, Mónica ... PLOS pathogens, 03/2016, Volume: 12, Issue: 3
    Journal Article
    Peer reviewed
    Open access

    Parasites and pollutants can both affect any living organism, and their interactions can be very important. To date, repeated studies have found that parasites and heavy metals or metalloids both ...
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5.
  • Femtosecond predissociation... Femtosecond predissociation dynamics of ethyl iodide in the B-band
    Murillo-Sánchez, Marta L; Marggi Poullain, Sonia; Loriot, Vincent ... Physical chemistry chemical physics : PCCP, 07/2019, Volume: 21, Issue: 28
    Journal Article
    Peer reviewed

    Femtosecond time-resolved velocity map ion imaging experiments are reported on the second absorption band (B-band) of ethyl iodide at 201.19 and 200.08 nm, corresponding to the 0 0 0 and 18 1 0 ...
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6.
  • Variability of faecal micro... Variability of faecal microbiota and antibiotic resistance genes in flocks of migratory gulls and comparison with the surrounding environment
    Jarma, Dayana; Sacristán-Soriano, Oriol; Borrego, Carles M. ... Environmental pollution (1987), 10/2024, Volume: 359
    Journal Article
    Peer reviewed
    Open access

    Gulls commonly rely on human-generated waste as their primary food source, contributing to the spread of antibiotic-resistant bacteria and their resistance genes, both locally and globally. Our ...
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7.
  • Winged resistance: Storks a... Winged resistance: Storks and gulls increase carriage of antibiotic resistance by shifting from paddy fields to landfills
    Sacristán-Soriano, Oriol; Jarma, Dayana; Sánchez, Marta I. ... The Science of the total environment, 03/2024, Volume: 914
    Journal Article
    Peer reviewed
    Open access

    Waterbirds are vectors for the dissemination of antimicrobial resistance across environments, with some species increasingly reliant on highly anthropized habitats for feeding. However, data on the ...
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8.
  • Temporal changes in the com... Temporal changes in the composition and biomass of beached pelagic Sargassum species in the Mexican Caribbean
    García-Sánchez, Marta; Graham, Caroline; Vera, Elisa ... Aquatic botany, October 2020, 2020-10-00, Volume: 167
    Journal Article
    Peer reviewed

    •Since 2014, the Mexican Caribbean has received massive influxes of pelagic Sargassum species (sargasso).•The biomass of beached sargasso varied interannually and seasonally.•Variability was related ...
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9.
  • Bos d 13, A Novel Heat‐Stab... Bos d 13, A Novel Heat‐Stable Beef Allergen
    Román‐Carrasco, Patricia; Klug, Christoph; Hemmer, Wolfgang ... Molecular nutrition & food research, August 2023, Volume: 67, Issue: 16
    Journal Article
    Peer reviewed
    Open access

    Scope Red meat, a staple food of Western diets, can also induce IgE‐mediated allergic reactions. Yet, apart from the heat‐labile protein serum albumin and the carbohydrate α‐Gal, the molecules ...
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10.
  • Adherence to the Mediterran... Adherence to the Mediterranean Diet in Spanish Population and Its Relationship with Early Vascular Aging according to Sex and Age: EVA Study
    GómezSánchez, Marta; Gómez Sánchez, Leticia; Patino-Alonso, Maria C ... Nutrients, 04/2020, Volume: 12, Issue: 4
    Journal Article
    Peer reviewed
    Open access

    The objective of this study is to analyze the influence of adherence to the Mediterranean diet (MDA) and its components on early vascular aging (EVA) in a Spanish population sample free of ...
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