Dober tek : recepti

Slovene Ethnographic Museum, Lj. (SEMLJ)

Do nadaljega bo knjižnica odprta med torkom in četrtkom od 10.00 do 12.00 ure. V sredo tudi med 15.00 in 17.00 uro oziroma po dogovoru.

Dober tek : recepti

Type of material - periodical ; adult, serious

Edition - [Tiskana izd.]

Publication and manufacture - Ljubljana : Dedal, 1995-

Language - slovenian

ISSN - 1318-6159

COBISS.SI-ID - 49823744

Link(s):
http://www.dobertek.com/

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Kulinarika | Recepti

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