Secondary School for Catering and Tourism Radovljica - all departments (SGTSR)
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Velika kuharska knjiga Hotela Sacher : kulinarični užitki starega in novega DunajaType of material - handbook ; adult, seriousEdition - 1. izd.Publication and manufacture - Maribor : Pivec, 2014Language - slovenianISBN - 978-961-6897-76-1COBISS.SI-ID - 79065601
Digital content: dCOBISS
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Copy status | Reservation |
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Knjižnica KK 64 Nacionalne kuhinje VELIKA KUHARSKA IN: 100000777 |
on loan - outside loan, due date: not specified
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Source: Personal bibliographies
and: SICRIS
