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  • Tehnologije predelave animalnih živil : vaje za predmet Tehnologije predelave animalnih živil za študente prve stopnje Živilstva in prehrane. Del 2, Mleko
    Čanžek Majhenič, Andreja ; Perko, Bogdan
    Type of material - educational material
    Publication and manufacture - Ljubljana : Biotehniška fakulteta, Oddelek za živilstvo, 2009
    Language - slovenian
    ISBN - 978-961-6333-79-5
    COBISS.SI-ID - 247779328

Call number – location, accession no. ... Copy status Reservation
Skladišče II 0000080375/0000000002 Skladišče II 80375/2 available - reading room
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