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Gensko spremenjeni organizmi v živilih : narava, označevanje in določanje = Genetically modified organisms in foods : nature, labelling and determinationKirinčič, StanislavaGensko spremenjeni organizmi in njihovi proizvodi se danes uporabljajo za namen živil predvsem kot gensko spremenjene rastline. Gensko spremenjena rastlina rastlina, pri kateri je bil gen ali več ... genov iz različnih vrst organizmov, ki niso nujno v sorodu z rastlino, stabilno vključen v rastlinski genetski material z eno od metod genskega inženirstva. Namen takšnega spreminjanja je vzgojiti bolj produktivne, na različne bolezni in škodljivce odporne rastline in izboljšati oziroma spremeniti kakovost proizvodov, v primerjavi s prejšnjimi kultivarji. Kljub globalnemu trendu rasti pridelovanjagensko spremenjenih rastlin, javno mnenje kaže odklonilen odnos dogensko spremenjene hrane. Evropska unija je zato razvila strogo zakonodajo za urejanje področja gensko spremenjenih živil, ki med drugim predpisuje izdajanje dovoljenja za pridelovanje in dajanje na trg, ocenjevanje tveganja za zdravje ljudi, označevanje in sledenje ter posledično tudi razvijanje analitskih metod za določanje vsebnosti gensko spremenjenih organizmov v živilih.Source: Zdravstveno varstvo : Slovenian journal of public health. - ISSN 0351-0026 (Letn. 43, št. 4, 2004, str. 226-235)Type of material - article, component part ; adult, seriousPublish date - 2004Language - slovenianCOBISS.SI-ID - 1306085
Author
Kirinčič, Stanislava
Topics
gensko spremenjeni organizmi |
živila |
zakonodaja |
določanje |
genetically modified organisms |
food |
legislation |
labelling
source: Zdravstveno varstvo : Slovenian journal of public health. - ISSN 0351-0026 (Letn. 43, št. 4, 2004, str. 226-235)
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Kirinčič, Stanislava | 11408 |
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