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Parametri tehnološke zrelosti grozdja in kakovost vina kultivarja "Merlot" = Parameters of grape technological maturity and wine quality of cultivar "Merlot"Vodopivec, Miran ; Hribar, Janez, 1947-2022Source: Vinogradi in vina za tretje tisočletje? : [vinogradništvo, vinarstvo, ekonomika in trženje : zbornik referatov] (Str. 368-376)Type of material - conference contributionPublish date - 2002Language - slovenianCOBISS.SI-ID - 2626936
Author
Vodopivec, Miran |
Hribar, Janez, 1947-2022
Topics
grozdje cv. "Merlot" |
dozorevanje |
Slovenija - vinorodna dežela Primorska |
predelava grozdja |
mošt |
mlado vino |
kemijska sestava |
senzorične lastnosti |
kakovost vina |
grape cv. "Merlot" |
ripening |
Slovenia - winegrowing region of Primorska |
winemaking |
musts |
young wines |
chemical composition |
sensory properties |
quality of wine
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Vodopivec, Miran | 06730 |
Hribar, Janez, 1947-2022 | 00927 |
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