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  • Trendi in izzivi v živilstvu, prehrani, gostinstvu in turizmu [Elektronski vir] : zbornik prispevkov 2. mednarodne strokovne konference, 16.-17. november 2012, Ljubljana, Slovenija = Trends and challenges in food technology, nutrition, hospitality and tourism : 2nd International Professional Conference proceedings, November 16th-17th 2012, Ljubljana, Slovenia
    Mednarodna strokovna konferenca Trendi in izzivi v živilstvu, prehrani, gostinstvu in turizmu (2 ; 2012 ; Ljubljana)
    Type of material - proceedings of conference contributions ; adult, serious
    Publication and manufacture - Ljubljana : Biotehniški izobraževalni center, Višja strokovna šola = Biotehnical Educational Centre, Vocational College, 2012
    Language - slovenian, english
    ISBN - 978-961-6915-10-6; 978-961-6915-11-3
    COBISS.SI-ID - 264126720

    Link(s):

    Digitalna knjižnica Slovenije - dLib.si

    Dostop z namenskih računalnikov v prostorih NUK



Library Call number – location, accession no. ... Copy status
National and University Library, Ljubljana GS CD 701726 glavno skladišče available - reading room
BF, Dept. of Food Science and Technology, Lj. Skladišče živilstvo
664 TRENDI CD-ROM
IN: 0020474 		available - reading room
BF, Dept. of Food Science and Technology, Lj. Katedra za vrednotenje živil
664 TRENDI CD-ROM
IN: 0020475 		on loan - outside loan, due date: not specified
BF, Dept. of Food Science and Technology, Lj. Katedra za tehnologijo mesa
664 TRENDI CD-ROM
IN: 0020553 		on loan - outside loan, due date: not specified
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