Akademska digitalna zbirka SLovenije - logo
(UL)
  • Vpliv tehnoloških postopkov predelave grozdja na kakovost vina sorte Rebula : diplomsko delo, univerzitetni študij = Influence of technological procedures of grape on quality of wine made from cultivar Ribbola : graduation thesis, university studies
    Kobal, Bojan
    Type of material - undergraduate thesis ; adult, serious
    Publication and manufacture - Ljubljana : [BF, Oddelek za živilstvo] : [B. Kobal], 2002
    Language - slovenian
    COBISS.SI-ID - 2669944

Library Call number – location, accession no. ... Copy status
BF, Dept. of Food Science and Technology, Lj. Hodnik
DN 1049 a
IN: 0013595
available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj. Hodnik
DN 1049
IN: 0013594
available - outside loan, loan period: 1 months
loading ...
loading ...
loading ...