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Handbook of enologyType of material - handbookEdition - 2nd ed.Publication and manufacture - Chichester : J. Wiley & Sons, cop. 2006Language - englishISBN - 0-470-01034-7; 978-0-470-01034-1; 0-470-01037-1; 978-0-470-01037-2COBISS.SI-ID - 27722501
Other authors
Ribéreau-Gayon, Pascal
Topics
Wine and wine making |
Handbooks, manuals, etc |
Wine and wine making |
Microbiology |
Handbooks, manuals, etc |
Wine and wine making |
Chemistry |
Handbooks, manuals, etc |
vinarstvo |
enologija |
biokemija |
organska kemija |
alkoholna fermentacija |
kvasovke |
mlečnokislinske bakterije |
ocetnokislinske bakterije |
metabolizem |
uporaba žveplovega dioksida |
zorenje grozdja |
proizvodnja vina |
rdeče vino |
belo vino |
metode |
organske kisline |
alkoholi |
hlapne snovi |
ogljikovi hidrati |
suhi ekstrakt |
minerali |
dušikove spojine |
fenolne spojine |
arome |
stabilizacija vina |
čiščenje vina |
filtracija |
staranje vina |
šolanje vina |
organoleptične napake |
čistoča |
koloidi v vinu |
bistrenje |
stabilizacija vina |
filtracija |
centrifugiranje |
rdeča vina |
staranje v sodih
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Library | Call number – location, accession no. ... | Copy status |
---|---|---|
BF, Dept. of Food Science and Technology, Lj. | Katedra za tehnologijo vina 663.2 HANDBOOK 2 IN: 0016522 |
on loan - outside loan, due date: not specified |
BF, Dept. of Food Science and Technology, Lj. | Katedra za tehnologijo vina 663.2 HANDBOOK 1 IN: 0016521 |
on loan - outside loan, due date: not specified |
Central Technological Library of the University of Ljubljana | 229425/2 Skladišče IN: 120081110 |
available - outside loan, loan period: 14 days |
Central Technological Library of the University of Ljubljana | 232504/2 Skladišče IN: 120092665 |
available - outside loan, loan period: 14 days |
Central Technological Library of the University of Ljubljana | 225631/2 Skladišče IN: 120061909 |
available - outside loan, loan period: 14 days |
Central Technological Library of the University of Ljubljana | 225631/1 Skladišče IN: 120061557 |
available - outside loan, loan period: 14 days |
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JCR | SNIP | JCR | SNIP | JCR | SNIP | JCR | SNIP |
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Database name | Field | Year |
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Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
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Ribéreau-Gayon, Pascal | ![]() |
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