Vsebnost maščobnih kislin, holesterola in holesterol oksidov v običajnih in omega-3 jajcih, pripravljenih na različne načine : doktorska disertacija; Contents of fatty acids, cholesterol and cholesterol oxides in ordinary and omega-3 eggs, prepared in different ways : doctoral dissertation

(UL)

Vsebnost maščobnih kislin, holesterola in holesterol oksidov v običajnih in omega-3 jajcih, pripravljenih na različne načine : doktorska disertacija = Contents of fatty acids, cholesterol and cholesterol oxides in ordinary and omega-3 eggs, prepared in different ways : doctoral dissertation

Nahtigal, Blaža

Type of material - dissertation ; adult, serious

Publication and manufacture - Ljubljana : [B. Nahtigal] : [BF, Oddelek za živilstvo], 2004

Language - slovenian

COBISS.SI-ID - 2941304

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Plestenjak, Anamarija | Pokorn, Dražigost

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Library	Call number – location, accession no. ...	Copy status
National and University Library, Ljubljana	GS II 605677 glavno skladišče	available - reading room
BF, Central Biotechnical Library, Lj.	Skladišče DR II 9290 IN: 02004056675	available - outside loan, loan period: 30 days
BF, Dept. of Food Science and Technology, Lj.	Knjižnica DD 107 a IN: 0015562	available - outside loan, loan period: 1 months
BF, Dept. of Food Science and Technology, Lj.	Knjižnica DD 107 IN: 0014854	available - outside loan, loan period: 1 months

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Nahtigal, Blaža	11393
Plestenjak, Anamarija	03873
Pokorn, Dražigost	02723

Source: Personal bibliographies and: SICRIS

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