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Food processing industry in Slovenia in 2017 [Elektronski vir]Križnik, Nina Barbara ; Gorjanc, TjašaVečino pridelane in predelane hrane prodamo na domačem trgu, zato je pozitivna podoba celotne verige preskrbe s hrano, od pridelovalcev, predelovalne industrije do trgovine, pomemben dejavnik pri ... zagotavljanju zaupanja potrošnikov v kakovost lokalne hrane. K dvigu zavedanja je gotovo pripomogla tudi nova shema kakovosti in zaščitni znak "Izbrana kakovost Slovenija", kot prva sta v shemo kakovosti vstopila sektorja mleka in mesa ter označila svoje kakovostne proizvode s tem znakom. V Sloveniji pridelani in predelani proizvodi mesa in mleka so dokaz, da je povezovanje vseh členov v verigi preskrbe s hrano ključ do uspeha. Intenzivna promocija in ozaveščanje imata za posledico dvig zaupanja potrošnikov v slovensko hrano in večje poseganje po lokalnih proizvodih.Type of material - e-book ; adult, seriousPublication and manufacture - Ljubljana : Ministry of Agriculture, Forestry and Food, 2018Language - englishISBN - 978-961-6761-67-3COBISS.SI-ID - 298426880
Author
Križnik, Nina Barbara |
Gorjanc, Tjaša
Other authors
Cuder Turk, Laura
Topics
Živilskopredelovalna industrija |
Slovenija |
2017 |
elektronske knjige
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Križnik, Nina Barbara | ![]() |
Gorjanc, Tjaša | ![]() |
Cuder Turk, Laura | ![]() |
Source: Personal bibliographies
and: SICRIS
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