Advances in thermal and nonthermal food preservation

(UL)

Advances in thermal and nonthermal food preservation

Type of material - book

Publication and manufacture - Ames : Blackwell Pub., cop. 2007

Language - english

ISBN - 978-0-8138-2968-5; 0-8138-2968-2

COBISS.SI-ID - 3374712

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Library	Call number – location, accession no. ...	Copy status
BF, Dept. of Food Science and Technology, Lj.	Katedra za tehnologijo mesa 664 ADVANCES IN: 0017161	on loan - outside loan, due date: not specified

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Tewari, Gaurav
Juneja, Vijay K.

Source: Personal bibliographies and: SICRIS

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