Vpliv shranjevanja starter kulture kombuče na hitrost aktivacije in kakovost fermentiranega napitka : diplomsko delo univerzitetnega študijskega programa I. stopnje

(UM)

Vpliv shranjevanja starter kulture kombuče na hitrost aktivacije in kakovost fermentiranega napitka : diplomsko delo univerzitetnega študijskega programa I. stopnje

Cesar, Teja

Type of material - undergraduate thesis ; adult, serious

Publication and manufacture - Maribor : [T. Cesar], 2021

Language - slovenian

COBISS.SI-ID - 79718659

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Digital Library of the University of Maribor – DLUM

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Goršek, Andreja, 1961- | Pečar, Darja | Borko, Marko, 1985-

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Library	Call number – location, accession no. ...	Copy status
Library of Technical Faculties, Maribor	skladišče FKKT diplome DN-FKKT-21 B CESAR T. Vpliv	loan not possible

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Year	Impact factor		Edition		Category		Classification
Year	JCR	SNIP	JCR	SNIP	JCR	SNIP	JCR	SNIP

Links to authors' personal bibliographies	Links to information on researchers in the SICRIS system
Cesar, Teja
Goršek, Andreja, 1961-	06008
Pečar, Darja	19271
Borko, Marko, 1985-

Source: Personal bibliographies and: SICRIS

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