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Evaluation of certain food additives : Sixty-ninth report of the Joint FAO/WHO Expert Committee on Food AdditivesType of material - bookPublication and manufacture - Geneva : World Health Organization, cop. 2009Language - englishISBN - 978-92-4-120952-6; 92-4-120952-6COBISS.SI-ID - 2268901
Other authors
World Health Organization
Collection
WHO technical report series
Topics
Food Additives |
toxicity |
Food Additives |
pharmacology |
Food additives |
Analysis |
Food contamination |
Risk assessment |
Toxicity testing |
Congresses |
živila |
hrana |
aditivi |
prehranski dodatki |
toksičnost |
farmakologija |
analize |
riziko
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Univerzitetna knjižnica 0000000664 EVALUATION of IN: 03020100248 Univerzitetna knjižnica 664 EVALUATION of IN: 03020100248 |
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