Residue analysis in food : principles and applications

Faculty of Veterinary Medicine, Lj. (VFLJ)

Residue analysis in food : principles and applications

Type of material - book

Publication and manufacture - Amsterdam : Harwood Academic, 2000

Language - english

ISBN - 90-5702-441-1

COBISS.SI-ID - 2477944

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Inštitut za higieno živil in bromatologijo 5976 IN: 020020303	on loan - outside loan, due date: not specified

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